Recipe-jam Cake With Caramel Icing
Pour batter into pans. Ingredients 1 18 ounce boxes spice cake mix 3 eggs or as called for by your cake mix 13 cup oil or as called for by your cake mix 1 13 cups water or as called for by your cake mix 2 cups shredded carrots about 12 lb 1 8 ounce cans crushed pineapple drained 1 cup chopped pecans divided 2 8 ounce packages cream cheese softened 2 cups powdered sugar 1 8 ounce containers Cool Whip Topping thawed Directions PREHEAT oven to 350F and spray baking pans with cooking.
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Mix first 5 ingredients.

Recipe-jam cake with caramel icing. Directions In a small bowl combine raisins and pineapple. Stir or cool until it has a glazed look and is of spreading consistency. In a large bowl cream butter and sugar until light and fluffy.
Add eggs one at a time beating well after each. The cake has a delightful spice flavor that goes perfectly with the caramel flavored icing. Spanish Bar Cake Desserts Cakes.
Beat on medium speed until thick and smooth 3 to 4 minutes. Put in 13x9 inch pan. Add the buttermilk applesauce vegetable oil eggs and jam.
Bake for 22 to 25 minutes or. 2 sticks 1 cup unsalted butter 2 cups sugar 5 large eggs beaten 3 cups plus 1 tablespoon sifted all-purpose flour 1 12 teaspoons allspice 1 12 teaspoons ground cloves. Make the caramel icing.
Let stand for at least 30 minutes. Remove saucepan from heat and stir in vanilla extract. Fold in the raisins and nuts.
Melt all ingredients except confectioners sugar on top of stove. The cake itself is so easy to make and super tasty. Its such a unique combination of ingredients.
This cake batter includes allspice cloves and cinnamon. Mix the cake mix and cinnamon together. Pour into a 9x13 inch pan that has been lined with wax paper.
Bring it to a boil over medium heat. This frosting will do the jam cake made in layered pans. Add jam raisins and nuts.
With mixer running slowly pour in cream and add salt. Spread into two greased and floured 9-in. This honey-sweetened spice cake is surprisingly light and fluffy for being sweetened with only honey.
For icing melt butter and add brown sugar. Spread icing quickly over top and sides of cake. In a clean saucepan melt 34 cup butter 3 and 12 cups brown sugar 12 cup 13 cup evaporated milk or heavy cream and 14 teaspoon salt.
Cook and stir mixture over medium heat until a small amount of brown sugar mixture dropped into cold water forms a soft ball. Sift dry ingredients together. Let the cake cool for about 20 minutes before frosting.
Bake at 350 for 40-45 minutes or until test done. Whisk together the flour allspice baking soda cinnamon cloves and salt to aerate and combine. Ingredients For the cake 2 sticks 1 cup unsalted butter 2 cups sugar 5 large eggs beaten 3 cups plus 1 tablespoon sifted.
Bake in tube pan at 325F for one hour. Combine brown sugar evaporated milk and butter in a saucepan. In a large bowl with an electric mixer cream together the butter sugar and brown sugar until the mixture is light and fluffy about 2 to 3 minutes scraping down bowl as needed.
Place cream cheese and sugar in bowl of a heavy-duty stand mixer fitted with whisk attachment. Once it is at a rolling boil set a timer for 10 minutes stirring occasionally. Preheat oven to 350 degrees Fahrenheit.
The caramel frosting is a bit of a high wire act requiring that you pay close attention to the instructions. By Heather updated on March 18 2021 March 18 2021 Leave a Comment on Honey-Sweetened Spice Cake with Caramel Icing. Beat by hand until icing is thick.
Prepare three 8 or two 9 round cake pans. Beat until smooth 1 to 2 minutes. Hamburger Sauce Hamburger Helper Hamburger Buns Hamburger Recipes Hamburger Cookies Beef Sauce Hamburger Dishes Hamburger Patties Meatloaf Recipes.
Add powdered sugar beating to spreading consistency. Bake at 350 for 40-45. Add to other mixture.
Mix cake mix pudding mix oil water and eggs. Remove from heat and add sugar. And 12 cup of blackberry jam.
Caramel Icing 10 tablespoons salted butter 1 14 cups packed light brown sugar 13 cup plus 1 tablespoon milk 2 12 cups powdered sugar walnuts for garnish. 12 cup butter 1 cup light brown sugar 12 cup whole milk 1 teaspoon vanilla 1 12 to 2 cups powdered sugar. Cook about 2 minutes add milk bring to a boil.
Beat on medium-low speed until combined. Place in a preheated 325 to 350 degree oven and bake about an hour or until done. Add the eggs one at a time beating well after each addition.
Mix liquid ingredients well with wooden spoon.
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